The Beers

West Coast IPA

6.7% ABV, 77 IBU

Hoppy with a touch of caramel this beer won’t be Outshined! Aggressively hopped with Chinook, Zythos, and Ekuanot this brew tastes so divine you might think it was made with Holy Water. Break that Rusty Cage and grab some bitter bliss, you’ve earned it!

Cherry Lime Sour Ale

5.9% ABV, 9 IBU

This tart sour holds soft notes of pilsner and wheat malts accompanied
by cherry and lime purée to pack a little more punch. We know it’s not
summertime anymore, but we can pretend right?

Pineapple Coconut Saison

5.9% ABV, 20 IBU

One of local favorites is back by popular demand! This perfectly blended pineapple and coconut mixture is sure to take you back to the beach. We know the weather is getting cold, so dip your toes in the sand and enjoy this beautifully crafted saison! You know what it do!

Kölsch

4.5% ABV, 14 IBU

Our award winning Kölsch is a top-fermented, lagered beer. This beer is brewed with all German ingredients and follows the Rheinheitsgebot. Ask your friendly beertender what that means. Prost!

American Amber Ale

6.2% ABV, 30 IBU

Rounded by a malty backdrop of caramel and biscuit notes, this ale opens up with hints of toasty bitterness and finishes with a slight sweetness.

Raspberry Golden Ale

ABV: 5.5% / IBU:15

Our year round patio pleaser!  The Golden Ale is refreshing and light without being overly sweet.  Too manly to drink a fruited  beer?  No, you’re not!  Can you figure out where the name comes from?  “The night is dark and full of terrors.”

Peanut Butter Brown Ale

ABV: 5.3% / IBU:25

Our brown ale dosed with plenty of peanut butter! Get down with the
boogie and enjoy our locally famous peanut butter ale only available in
our taproom.

Brown Ale

ABV: 5.3% / IBU:25

An Elk Mountain throwback! This English Brown is brewed with
imported malts which provide a rich body with chocolatey overtones.
East Kent Golding hops balance the sweetness from the malts and lend
a slight floral note. Historically named for the time period after the 1933
flood that devastated Parker and drove most of the population out
leaving a “ghost town”.

Coffe Milk Stout

ABV: 5.3% / IBU:25

We all know the feeling, Monday’s can be rough.  This complex and robust stout is a great way to break through the funk.  Five different malts imported from the UK’s famous maltster, Simpsons take center stage giving us sweet, roast, nutty, and chocolate flavors.  A select coffee concentrate from Cholaca, based in Boulder, provides the perfect Java punch.  Damn it feels good to be a gangster!

 

ABV: 6.4% / IBU:75

Brew First, Hop Hard, Never Thirsty!  A collaboration brew with Parker Pour House and Launch Pad Brewing.  We brewed two batches, one at Launch Pad and one here.  Both brewed with Colorado Select malt and Cal Ale yeast.  Launch Pad hopped with El Dorado, Hell Melon, and Sorachi Ace.  Downhill hopped with Mosaic, Centennial, Cascade and Ekuanot.